Whether it is for Cinco De Mayo or just a relaxing day by the pool, margaritas are a pretty fantastic cocktail. This ketogenic take on a classic margarita will allow you to enjoy yourself, while keeping your keto diet on track. While it may not have a ketogenic macro split, you can definitely fit a couple into your day.
Total Time: 2 minutes
Servings: 1
Macros per serving:
Calories: 201
Fat: 0g
Protein: 0g
Total Carbs: 14g
Fiber: 0g
Erythritol: 12g
Net Carbs: 2g
*Most of the calories come from alcohol. The carbs are from lime juice*
Ingredients:
(Ingredients can be purchased by clicking on the green link)
3 FL.OZ Tequila
2 FL.OZ Lime Juice (fresh or from concentrate)
1 TBSP Powdered Erythritol
1/2 FL.OZ Water (optional)
1/4 TSP Orange Extract
Ice
Garnish:
Lime juice
Lime Slices
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Let's Do This:
Rim your glasses by first dipping the rim in lime juice, then into margarita salt.
Add Ice, Tequila, Lime Juice, Erythritol, and Orange Extract to a shaker.
If you will be serving it on the rocks, add the water and shake until cold.
If you will be blending it, do not add water. Poor mixture into blender with desired amount of ice. Blend until smooth.
Strain into margarita glass.
Garnish with a lime slice.
Enjoy!