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Keto Banana Muffin Recipe

Updated: Nov 24, 2019


Looking for a Keto Banana Bread or Keto Banana Muffin Recipe? We've got you covered. While bananas themselves aren't necessarily keto, the extracts sure are! These high fat, keto, banana nut muffins are absolutely amazing, and are super easy to make!

Cook Time: 30 Minutes

Servings Per Recipe: 12

Macros Per Serving(1 muffin):


Calories: 264

Fat: 24g

Protein: 9g

Total Carbs: 6g

Fiber: 3g

Net Carbs: 3g

Ingredients:

(Ingredients can be purchased by clicking on the green link)

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Let's Do This!

  1. Preheat oven at 325F.

  2. In a large bowl combine almond flour, sweetener, baking soda, salt and flaxseed.

  3. In another bowl, whisk eggs. Add butter and extract, whisk to combine.

  4. Combine wet and dry ingredients. Fold in walnuts

  5. Pour batter into lined muffin pan.

  6. Bake at 325F for 25 minutes, until golden brown.

  7. Enjoy!

How We Did It!