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Coconut Lime Cheesecake Fat Bomb

Updated: Dec 12, 2019


This is a simple, tasty fat bomb that is sure to not only curb your sweet tooth, but also help you reach your perfect keto macros! Nothing beats a keto lime cheesecake fat bomb. The big trick is not to melt your oil, just soften it!

Total time: 10 minutes, 1 hour cooling time


Servings: 8

Macros for 1:

Calories: 192 Fat: 21g Net Carb: 1g Protein: 1g

Ingredients:

(Ingredients can be purchased by clicking on the green link)


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Let's Do This!

  1. Soften cream cheese and coconut oil. DO NOT MELT THE OIL!!

  2. Combine all ingredients in a bowl with an electric mixer until smooth.

  3. Pour into 8 lined muffin pans.

  4. Refrigerate for 1 hour.

  5. Enjoy!

How We Did It!


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