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Coconut Lime Cheesecake Fat Bomb

Updated: Dec 12, 2019

This is a simple, tasty fat bomb that is sure to not only curb your sweet tooth, but also help you reach your perfect keto macros! Nothing beats a keto lime cheesecake fat bomb. The big trick is not to melt your oil, just soften it!


Total time: 10 minutes, 1 hour cooling time

Servings: 8

Macros for 1:

Calories: 192 Fat: 21g Net Carb: 1g Protein: 1g



(Ingredients can be purchased by clicking on the green link)


Ingredients purchased through Amazon affiliate links support the site. See Affiliates page for more information


Let's Do This!

  1. Soften cream cheese and coconut oil. DO NOT MELT THE OIL!!

  2. Combine all ingredients in a bowl with an electric mixer until smooth.

  3. Pour into 8 lined muffin pans.

  4. Refrigerate for 1 hour.

  5. Enjoy!


How We Did It!

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